Beef & Other Meat Dishes
Drip Beef Sandwiches -- From Vada Paris McGill
6 lb., boneless, cooked in deep cooker - Beef roast
Cook 8 hours over medium low burner, adding water if necessary. Turn when half done and when almost done shred with a forků removing any waste.
Submitted on 4/21/2002 by: LindaMcGill-Wagner